The Wanderer is made by Andrew Marks who is based at his family vineyard, Gembrook Hill, in the Upper Yarra Valley.
Single vineyard wine from Yellingbo in the Upper Yarra Valley.
Cane pruned MV6 clone on free draining volcanic red soil with North Easterly aspect at 200m elevation.
20% whole bunches, remainder not crushed for retention of whole berries. Cold soak and fermentation in open fermenters. Wild ferment. Pumped over and hand plunged. Elevage in large format French oak, 30% new Damy Alliers, for 11 months on lees.
No fining or filtration. Estate bottled.
From another low cropping vintage.
Price (Incl. GST): $58.00
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Single vineyard wine from Yellingbo in the Upper Yarra Valley.
Cane pruned MV6 clone on heavy grey clay with North Easterly aspect at 180m elevation.
100% destemmed. No crushing for retention of whole berries. Cold soak and fermentation in open fermenters. Wild ferment. Pumped over and hand plunged. Elevage in two large format seasoned French oak barrels with 11 months on lees. Diam closure.
No fining or filtration. Estate bottled.
Price (Incl. GST): $40.00
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Introducing a new single vineyard wine into The Wanderer Wines range in 2024.
From Macclesfield in the Upper Yarra Valley.
Cane pruned MV6 Pinot on red volcanic soil with a Northerly aspect at 250m elevation. 100% destemmed. No crushing for retention of whole berries. Cold soak and fermentation in open fermenters. Wild ferment. Pumped over and hand plunged. Elevage in two large format seasoned French oak barrels with 11 months on lees. Diam closure.
No fining or filtration. Estate bottled.
Price (Incl. GST): $40.00
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Introducing a new single vineyard wine into The Wanderer Wines range in 2024.
From Macclesfield in the Upper Yarra Valley.
Cane pruned clone 96 Chardonnay on red volcanic soil with a Northerly aspect at 250m elevation. Whole bunch pressed then run into barrel with full solids the next day. Wild fermentation, left on lees without stirring until bottling. Fermentation and elevage in seasoned large format french oak.
Estate bottled.
Price (Incl. GST): $40.00
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Single vineyard wine from Yellingbo in the Upper Yarra Valley.
Cane pruned Shiraz on free draining volcanic red soil with North Westerly aspect at 200m elevation.
Whole bunch pressed, then run into barrel with full solids the next day. Wild fermentation, left on lees without stirring until bottling. Fermentation and elevage in seasoned large format french oak.
Estate bottled.
Price (Incl. GST): $25.00
Order WineEl Wanderer is a single vineyard wine made from hundred year old bush vine Carinyena vines. Carinyena is the local Catalan word for Carignan, a red grape variety found along the Mediterranean rim that produces medium bodied fragrant wines of rustic charm.
The vineyard from which this wine is made was crafted in a very special part of the world. The Emporda is a little known wine region an hour and a half north of Barcelona. It is in the north eastern most corner of Spain, right at the French border.
Read more about El Wanderer: Download Brochure
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Andrew Marks
info@wandererwines.com
PO Box 233, Gembrook,
Victoria 3783
Australia
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